The Art of Making Cream of Mushroom {and Chicken} Soup, Not Inspired from the...
Just like using a can opener, making this recipe is easy. This is only a summary. Visit "The Art of Making Cream of Mushroom {and Chicken} Soup, Not Inspired from the Can" for yummy photos, to read the...
View ArticleTarragon and Pink Peppercorn Chicken Salad
With a new job and decorating an apartment (thanks to JCPenny for their gift certificate), only quickly made meals fit into a tight schedule.This is only a summary. Visit "Tarragon and Pink Peppercorn...
View ArticleParade.com: Hold the White Rice and Get Your Freekeh On
Move over quinoa, there's a new grain in town. Freekeh cooks fast like white rice, and its loaded with nutritional benefits. Learn more about this exciting grain used mostly in Arabic cuisines in...
View ArticleMind Changed for a Healthy Week {Jan. 16 to Jan. 23}
Tarragon, Chives and Shallot Earlier in the week, I had my heart set on making macaroni and cheese. Then I went running Thursday and Friday, and my menu changed to a lighter, healthier fare. Now, I’m...
View ArticleTarragon and Pink Peppercorn Chicken Salad
It started with an email from JCPenny a few months ago. The PR representative explained they’re changing their brand, and she wanted to give me a $200 gift certificate to spend. It was promptly...
View ArticleParade.com: Hold the White Rice and Get Your Freekeh On
Here’s a typical weekday situation: A recipe calls for rice. There’s only 30 minutes for dinner. Healthy brown rice takes 45 minutes, and unhealthy white rice is 15 minutes to cook. When it comes to...
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